Buffalo Scientific Classification
KingdomAnimaliaPhylumChordataClassMammaliaOrderArtiodactylaFamilyBovidaeGenusSyncerusScientific NameSyncerus caffer
Buffalo Conservation Status
Main PreyGrass, Shrubs, LeavesDistinctive FeatureShoulder hump and large, curved hornsHabitatWoodland and grass pasturesPredatorsHuman, Lion, CrocodileDietHerbivoreAverage Litter Size1Lifestyle
Favorite FoodGrassTypeMammalSloganHas no real natural predators!
Buffalo Physical Characteristics
Skin TypeHairTop Speed22 mphLifespan15 – 22 yearsWeight600kg – 907kg (1,323lbs – 2,000lbs)Length1.7m – 1.8m (67in – 71in)
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Increasingly threatened by human development
What this lumbering African bovine lacks in style, it makes up for in substance. Not to be confused with American bison, the African Buffalo is an animal that can adapt to a wide variety of habitats, runs up to 37 miles per hour and literally cannot be tamed. Over their roughly two-decade lifespan, they hang around in herds that “vote,” while grazing on lands that are increasingly threatened by human development.
Buffalo top facts
- No gentle giant: The buffalo’s ornery nature and roughly 35 mile-per-hour top speed leads to numerous injuries and deaths every year, earning it the nickname “black death.” Learn about the strongest animals in the world here.
- Who’s the boss?: The base of the male buffalo’s unique, curving horns grow to meet at the top of its head, forming a kind of helmet called a “boss.”
- Herd mentality: Buffalo herds use a kind of “vote” to decide which direction to move next!
- Distant family: Though all members of the family bovinae, “buffaloes” are only from Africa and should not be confused with the American Bison or water “buffaloes!”
Buffalo scientific name
The scientific name for the African Buffalo is Syncerous Caffer. “Syncerous” is greek, meaning “top together,” a reference to the large horn bases on the male buffalo that appear joined on the top of the head. “Caffer” comes from the Latin “Country of the Kaffirs,” a reference to Africa as a whole.
Buffalo appearance and behavior
All African buffalo are large and cattle-like animals, though they don’t share a close genetic link to cattle. The males average 1,600 pounds as adults–about as big as a four-wheeler! They also stand about five feet tall at the shoulder and reach as long as seven feet from nose to tail. Despite their size, a charging buffalo can reach up to 37 miles per hour.
African buffalo also have a terrible reputation for being ornery. Estimates vary, but deadly attacks by cape buffalo have earned it the nickname “black death.” In one infamous case, an experienced South Africa-based hunting guide was killed by a buffalo–a member of the same herd as a buffalo the guide, himself, had just shot. For this reason, trophy hunters have listed the African buffalo as one of the top five most dangerous (and, therefore, prized) creatures to hunt.
Despite this reputation, research has also found herds of African buffalo to be somewhat democratic and altruistic. Herd movements, for example, undergo a kind of a “vote” where females lay in the direction they want to move, with the most popular direction becoming the one the herd moves next. Herds will also band together to protect calves from attacks. They’ll even look out for other adults in the herd.
African buffaloes come in four varieties. These include the cape, West Africa savanna, Central Africa savanna and forest buffalo, and are mostly distinguished by their horn shape and relative size. The most common are the Cape buffalos, who have dark-brown coating of short, coarse fur and large, distinctive horns that curl downward and then back up, similar to a ram. Savanna buffalo are similar to Cape buffalo, but with slightly shorter horns and a wide range of fur styles ranging from light brown to virtual black. Forest buffalo are generally smaller than the others, with lighter brown (or even reddish) fur and shorter horns. Younger savanna buffalo sometimes have light brown fur as well, but most forest buffalo keep theirs into adulthood.
Buffaloes are animals that congregate in large herds, with each herd featuring anywhere from 50 to 500 members. Sometimes herds will join to create temporary super-herds, numbering in the thousands, to keep lions and other predators from easily singling out single members for attack. Any herd is typically made up of females and their calves.
Males will periodically form “bachelor groups,” smaller herds of adult males only. Even these herds, however, will separate into younger males and older males. The oldest males tend to prefer solitude.
Relationship to other “buffaloes”
Despite similar names, African buffaloes are not the same as “buffaloes” in other parts of the world. These include the water buffalo in Asia and the American bison, often called a “buffalo.” It only takes a close look to see how much different bison are from buffaloes–American bison have smaller, differently-shaped horns, thicker fur (often with a “beard!”), a hump at the shoulders and a completely different head shape.
Water buffalo, meanwhile, share a number of other features, but have some big differences. Unlike their African cousins, water buffalo are largely domesticated. This means they are used, specifically throughout China and India, similar to how cows and oxen are used in other parts of the world. Though African buffalo are sometimes hunted for meat, their unpredictable attitude has prevented them from ever being tamed. Almost all water buffaloes in the world are tamed, and virtually all African buffaloes are wild.
African buffalo can survive almost anywhere there is water. This includes swamps, semi-arid brushland and forests. They live throughout the continent of Africa, particularly central and southern Africa. Countries include Sierra Leone, Ghana, Cameroon, Kenya, Central African Republic, South Africa, Botswana and more.
Despite their sometimes violent nature, buffaloes don’t eat meat. Like many hooved animals, they spend their waking moments grazing on plants. Though they only have a very distant evolutionary link to cows and other bovines, buffalo will chew cud just like a cow. That means, they will spit up grass from earlier to re-chew and extract more nutrients.
Unlike other grazing animals, African buffalo graze mostly at night. They appear to do this, in part, because buffalo have a hard time regulating their body temperature.
Buffalo predators and threats
Though buffalo face a number of predators in the wild, their biggest threats are humans and food sources. Buffalo spend most of their day grazing, making them susceptible to starvation during droughts. Meanwhile, their prized status by hunters means there’s no shortage of big game safaris that target them. Africa’s natural hunters–particularly, lions and packs of wild dogs–pose a constant threat to buffalo that get separated from the herd.
The biggest threat to African buffalo, however, is irresponsible human development. Development, such as carving out cropland or clearing fields for housing and city expansion, cuts up the habitats of the buffalo, making it harder to find food. Since buffalo spend most of their day eating, this can quickly affect populations. It can also put humans at danger from buffalo, as buffalo tear up crops, knock down fences, and spread disease to livestock.
Buffalo reproduction, babies, and lifespan
The African buffalo gives birth to approximately one calf every few years. Mothers remain pregnant for as much as a full year–longer than humans, even! After giving birth, the calf will remain dependent on the mother for as much as another year. Though male buffalo will take no direct role in upbringing, the calves emit a specific cry that will bring all members of the herd to their rescue.
After birth, calves take another four to five years to reach maturity. After maturing, females will typically remain with the herd where they were born, while males will leave for one of the “bachelor” herds. Females will typically begin having offspring around this time.
In the wild, buffaloes typically live for 10-22 years, while living almost 30 years in captivity.
Buffaloes enjoy a healthy population throughout Africa, but numbers are declining. In the last decade, the International Union for the Conservation of Animals (IUCN) has changed the buffalo’s status from “Least Concern” to “Near Threatened.” This decline is attributed to farming practices that destroy their grazing lands, as well as threats from prize hunters and meat poachers.